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Mason Restaurant

Mason Restaurant

  • Kylie Haren
  • September 8, 2026

Some restaurants have a way of making you feel like you’ve discovered something special. Tucked into Old Town Sherwood, Mason is exactly that kind of place — intimate, welcoming, and quietly memorable.

Locally owned and operated, Mason has been a part of the Sherwood community since 2016. Owners Lawson Granger Smith and Chef Dax Mason built the restaurant around a simple idea: create a place where people can gather, enjoy great food, and feel at home. That sense of hospitality is still at the heart of the experience today.

Italian Roots with French Influence

Mason’s menu is rooted in Italian cuisine, with French influences woven throughout. The result is a menu that feels classic and familiar while still offering plenty of unexpected touches.

Much of the pasta is made in-house, and it’s one of the things Mason is best known for. From rich lasagna and Bolognese to seasonal pasta creations, there’s a level of care behind the dishes that you can taste.

The menu also ventures beyond traditional Italian fare. Escargot, coq au vin, seafood, beautifully prepared meats, and rotating specials give diners plenty of reasons to return and see what’s new.

A Neighborhood Restaurant with a Big Heart

Walk into Mason and you immediately get the feeling that this is a restaurant built around people.

The dining room is cozy and intimate, making it particularly well suited for date nights, celebrations, or a relaxed dinner with friends. The atmosphere is comfortable rather than formal, allowing the food and hospitality to take center stage.

The owners are also a visible part of the experience, welcoming guests and helping create the warm, personal atmosphere that has earned Mason so many loyal regulars.

It’s the kind of restaurant where you don’t feel like a table number. You feel like a guest.

Come for the Pasta, Stay for the Wine

A great meal deserves something good in the glass, and Mason’s wine program is an important part of the experience.

The restaurant offers an extensive selection of wines from around the world, along with a full bar and thoughtfully crafted cocktails. Whether you’re settling in for a complete dinner or simply looking for a special evening out, the combination of food, wine, and atmosphere makes Mason easy to linger over.

And whatever you order, be sure to leave room for dessert. The house tiramisu is a recurring favorite and makes a fitting finish to an Italian-inspired dinner.

A Sherwood Hidden Gem

There’s something particularly appealing about finding an exceptional restaurant just outside the center of Portland.

Mason sits in the heart of Old Town Sherwood, surrounded by the charm of the historic downtown and the beauty of Oregon wine country. It feels removed from the rush of the city while still being close enough for an easy evening out.

That combination is part of what makes Mason so special.

It’s intimate without being stuffy, elevated without being pretentious, and personal in a way that can be increasingly hard to find.

Make a Night of It

Mason is the kind of place that rewards taking your time.

Start with a glass of wine and an appetizer. Try one of the house-made pastas. Ask about the evening’s specials. Finish with tiramisu and another glass of wine.

Whether you’re celebrating something special or simply looking for an excuse to enjoy a really good dinner, Mason offers the kind of experience that stays with you.

In a town filled with its own character and charm, Mason has carved out a special place — a small, locally owned restaurant where great food, genuine hospitality, and a love of cooking come together.

Sometimes the best restaurants are the ones you have to discover for yourself. Mason is one of them.

https://masonrestaurantsherwood.com/

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